Some sample menus
A sample Wedding Breakfast menu....
Thai prawn salad **********
Dorset chicken
New potatoes
Roast seasonal vegetables
Green beans/ mangetouts (as available)
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Fresh fruit Pavlova
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3-course Wedding Breakfast menus from £28.25 per head
A sample Cold Buffet menu....
Coronation chicken
Herb-rolled roast pork loin
Spicy rice salad with cashew nuts and apple
Provencal summer vegetable salad
Mixed leaf salad
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Apricot meringue roulade
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Cold Buffet menus from £22.50 per head

Some suggestions from the Finger Buffet menu....
Savoury
Chicken, roast pepper and parma ham parcels
Lemon-chilli king prawn sticks
Carrot and spring onion rosti with soured cream and apple sauce
Filo tartlets with assorted fillings
Sweet
Chocolate nut Brownie bites
Mini almond rosewater cakes
Cocktail Florentines
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Finger Buffet menus from £11.25 per head
Some suggestions from the Canapes menu....
Chilli-lime king prawn and mangetout skewers Dorset cheddar shortbreads topped with goats' cheese and sundried tomato
Bacon-wrapped chicken and roast pepper parcels
crostini topped with pesto and Parmesan shavings
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Canape menus from £5.00 per head
A sample Cookery Day menu....
Menu theme - "Winter dinner party" Welcome cake.....Chocolate cherry roulade
Canape - Filo baskets with Peking duck
Starter - Thai prawn parcels
Main course - Burgundy venison pie
with Potato and celeriac bake and Vegetable bundles
Pudding - Sticky clementine and almond cake
with orange crème fraiche